SS0326
SS0326
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set

Pinch to zoom

Latest Arrival

Essential 3-ply Stainless Steel 3-piece Saucepan Set

499,00 €
incl. VAT
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Essential 3-ply Stainless Steel 3-piece Saucepan Set
Edit
499,00 €
incl. VAT
delivery

Free Standard Shipping

On orders over 100€

calendar

30 days to return

pots

Lifetime Warranty

On cast iron cookware

This Saucepan set – including 16cm, 18cm and 20cm sizes – makes catering for a crowd as easy as cooking for two. From Bechamel to demi-glaze, our Essential 3-ply Stainless Steel distributes heat evenly for delicious results. The brushed finish and handles that stay cool on the hob add beauty and practicality.
Features:
  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

  • Choose your cooktop: Suitable for all cooktops and conventional oven use, our 3-Ply Stainless Steel cookware is safe up to 260°C. Not suitable for microwaves.

Material:

Stainless Steel

Manufactured in:

India

Warranty:

Lifetime

SKU:

53090000010000

Standard Delivery 3 to 6 business days • €10 Free on orders of €100 or more. Return Policy
View full details here
Care

Dishwasher Safe

Before First Use:
  • Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

  • Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

  • When frying for the first time, add vegetable or corn oil so the base is covered. Then heat the oil gently, rotating the product to coat the inner side walls. Remove it from the heat, let it cool, then clean with paper towels.

Cooking:
  • Stay protected – always use oven gloves when handling anything hot.

  • We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage

  • Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.

  • Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.

  • For fat-free cooking, preheat your product on medium heat for around 2 minutes. Then go ahead and add your food. Don't leave the product unattended or allow the dry non-stick surface to overheat. This could cause damage.

  • For induction hob cooking, avoid using the ‘boost’ function as it should only be used for rapid heating large volumes of water.

  • If you're using salt, don't pour it directly onto the stainless steel surface. To avoid damage, add it to hot cooking liquid or food.

  • For best results, place your product on a shelf or rack. Never place your product on the floor of your oven – it can increase the cooking temperature, leading to faster, uncontrolled cooking which could cause damage.

  • When using under the grill, always allow at least a 5 cm (2 inch) gap between the heat source and the top of your product.

Cleaning:
  • Always cool the product for a few minutes before cleaning. Do not plunge it into or fill it with cold water when hot, excessive surface temperature changes may damage the product.

Grill
Grill
Oven
Oven
Electric Hob
Electric Hob
Ceramic Glass Cooktop
Ceramic Glass Cooktop
Gas Hob
Gas Hob
Induction Hob
Induction Hob
This Saucepan set – including 16cm, 18cm and 20cm sizes – makes catering for a crowd as easy as cooking for two. From Bechamel to demi-glaze, our Essential 3-ply Stainless Steel distributes heat evenly for delicious results. The brushed finish and handles that stay cool on the hob add beauty and practicality.
Features:
  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

  • Choose your cooktop: Suitable for all cooktops and conventional oven use, our 3-Ply Stainless Steel cookware is safe up to 260°C. Not suitable for microwaves.

Material:

Stainless Steel

Manufactured in:

India

Warranty:

Lifetime

SKU:

53090000010000

Standard Delivery 3 to 6 business days • €10 Free on orders of €100 or more. Return Policy
View full details here
Care

Dishwasher Safe

Before First Use:
  • Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

  • Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

  • When frying for the first time, add vegetable or corn oil so the base is covered. Then heat the oil gently, rotating the product to coat the inner side walls. Remove it from the heat, let it cool, then clean with paper towels.

Cooking:
  • Stay protected – always use oven gloves when handling anything hot.

  • We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage

  • Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.

  • Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.

  • For fat-free cooking, preheat your product on medium heat for around 2 minutes. Then go ahead and add your food. Don't leave the product unattended or allow the dry non-stick surface to overheat. This could cause damage.

  • For induction hob cooking, avoid using the ‘boost’ function as it should only be used for rapid heating large volumes of water.

  • If you're using salt, don't pour it directly onto the stainless steel surface. To avoid damage, add it to hot cooking liquid or food.

  • For best results, place your product on a shelf or rack. Never place your product on the floor of your oven – it can increase the cooking temperature, leading to faster, uncontrolled cooking which could cause damage.

  • When using under the grill, always allow at least a 5 cm (2 inch) gap between the heat source and the top of your product.

Cleaning:
  • Always cool the product for a few minutes before cleaning. Do not plunge it into or fill it with cold water when hot, excessive surface temperature changes may damage the product.

Grill
Grill
Oven
Oven
Electric Hob
Electric Hob
Ceramic Glass Cooktop
Ceramic Glass Cooktop
Gas Hob
Gas Hob
Induction Hob
Induction Hob