Casseroles

A culinary classic, the Le Creuset casserole has been loved by cooks across the world for nearly a century. Perfectly designed for stews, roasts, soups, casseroles and baking, this iconic piece is your one-stop pot for memorable meals with an intense depth of mouth-watering flavour.

As versatile as our classic round casserole, this oval option is large enough to roast a whole leg of lamb and narrow enough to leave space in the oven for extra trimmings. Whatever you’re serving, this cook’s staple helps you create showstopping dishes that are bursting with full-on flavour.

Crafted at our original French foundry, our cast iron pieces are the stuff of culinary legend. This shallow casserole is no exception. The large flat shape and shallow sides make it perfect for browning meat and vegetables, simmering casseroles, stir frying and baking. It enhances caramelisation, for moreish mouthfuls.

Not round. Not square. And not oval either. This trusty casserole’s unique shape makes it a stand-out piece that looks pleasing and delivers delicious results. The elongated and rounded design makes for a generous 3.4 litre volume, so you can braise, gratinate and roast to your heart’s content.

Inspired by the French Anemone Flower, the realistic and delicate petal relief on the lid of this versatile braiser showcases our exceptional craftsmanship. Loop handles ensure a secure grip, while the signature knob in the center of the petals is not only a stylish touch but also oven-safe up to 260°C.

With lifelike features and colour, our newly updated cast iron Pumpkin Casserole will surely be a talking point at the table. It features a hearty 3,7L capacity and an authentically-shaped stem knob for a comfortable grip. In addition, the flat base is conducive to easy stirring, perfect for simmering stews or soups.

Thanks to its extra tall walls, this cast iron pot holds plenty. Use it for creating soups, stews and more, especially when you’ve got plenty of people to feed. This hardworking casserole can easily cater for 8-10 guests. Bring it to the table and invite everyone to tuck in.

Family recipes are handed down from one generation to the next, just like our cast iron cookware. This family pot is no exception. It’s practical, stylish, and lasts and lasts. Rounded side walls make for easy stirring and oh-so-satisfying one-pot cooking. Bourguignon? Bouillabaisse? Count us in.

Sauté vegetables, sear meat and caramelise everything to perfection in this 3-ply Stainless Steel sauteuse. Use on the hob or in the oven as a casserole or without its lid it becomes a deep roaster for the oven. Ready to serve? Why not take this beautiful pan straight to the table - the side handles make moving the pan easy and safe.

Whether you’re whipping up a risotto or a tempting pasta dish, or even a loaf of bread, this classic pot has you covered. The low edge and wide bottom make it exceptionally easy to stir. Meanwhile, the cast iron ensures heat spreads evenly.