The world's easiest casserole bread didn’t receive its name for nothing. It has a short ingredient list and requires no kneading, so you avoid sticky hands. The bread is baked at a high temperature, resulting in a crisp and chewy crust, while staying moist and airy on the inside.
Casserole bread is already delicious, but by adding sourdough, you take your bread baking to the next level. In addition to providing a tangy flavor, a crispy crust, and an extra moist crumb, sourdough bread is also healthier for you compared to bread made with yeast. The bacteria in the sourdough, particularly the lactic acid content, aid digestion, and sourdough bread naturally contains a higher level of nutrients.
If you're searching for a wonderfully simple dessert to prepare in advance during the peak of summer, then these zesty tarts are the perfect choice. Served in Petite Casseroles, they are just the right size to satisfy after-dinner sweet cravings.
From searing and caramelising steak to effortlessly deglazing the pan for instant sauce, discover the perfect steak and chips dinner with our 3-ply Stainless Steel pans!
A deliciously flavourful vegetarian roast option! Serve with pan-roasted radishes and a sprinkle of beetroot salt as the perfect side to roast pork belly, beef sirloin roast or turkey.
These are the perfect snacks to make for last-minute guests. Mix and match the filling to your liking – be sure to use a strong cheese for extra flavour.
Halloween rolls that taste of autumn harvest. This “cinnamon roll”-inspired recipe is a tribute to the fall harvest and the beautiful orange colors that come with the season. The filling is a fusion of classic Danish remonce and American pumpkin pie, a staple of Halloween and autumn.
If you love risalamande, you'll enjoy this cake. Perfect for quiet Christmas days when family and friends gather around the table.
This cake keeps well for up to 4 days in an airtight container.
A casually sophisticated pull-apart bread enriched with smoked salt and thyme. In addition to homemade charm, these elevated rolls boast a soft interior and a satisfying, salty crunch.
The ultimate weekend bake, easy enough to make with children. These decadent muffins are best eaten on the day or kept in a sealed container and heated slightly before serving.
Delivery: € 10,00
Free delivery on orders over € 100.
How long is the delivery time?
We normally deliver your package within 3-6 working days from when we receive your order. This does not include Saturdays, Sundays and public holidays.
All orders from www.lecreuset.fi are processed and delivered by UPS.
