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Cast Iron Petal Shallow Casserole

26 cm - 2.2L

345,00 € - 399,00 €

Stoneware Coupe 16-piece Dinnerware Set

364,00 €

+10

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Cast Iron Bread Oven

24 cm - 1.6L

216,00 € - 289,00 €

-25%

Cast Iron Round Casserole

175,00 € - 475,00 €

+22

+24

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Craft 3-piece Utensil Set

~~39,00 €~~ 29,00 €

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Stoneware Heritage Rectangular Dish

45,00 € - 73,00 €

+18

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World’s Easiest Casserole Bread

RECIPE

World’s Easiest Casserole Bread

The world's easiest casserole bread didn’t receive its name for nothing. It has a short ingredient list and requires no kneading, so you avoid sticky hands. The bread is baked at a high temperature, resulting in a crisp and chewy crust, while staying moist and airy on the inside.

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Cast Iron Round Casserole

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Risotto with asparagus

RECIPE

Risotto with asparagus

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Cast Iron Shallow Casserole

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Salad with green lentils, grilled pointed cabbage, and grilled halloumi

RECIPE

Salad with green lentils, grilled pointed cabbage, and grilled halloumi

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Stoneware Oval Serving Platter

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Sourdough Casserole Bread

RECIPE

Sourdough Casserole Bread

Casserole bread is already delicious, but by adding sourdough, you take your bread baking to the next level. In addition to providing a tangy flavor, a crispy crust, and an extra moist crumb, sourdough bread is also healthier for you compared to bread made with yeast. The bacteria in the sourdough, particularly the lactic acid content, aid digestion, and sourdough bread naturally contains a higher level of nutrients.

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Cast Iron Round Casserole

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Banana Bread

RECIPE

Banana Bread

This is one of the easiest banana breads you’ll ever make. Serve this moist, delicious bread straight out of the oven with salted butter.

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Loaf Tin

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Zesty Lime Custard Tarts

RECIPE

Zesty Lime Custard Tarts

If you're searching for a wonderfully simple dessert to prepare in advance during the peak of summer, then these zesty tarts are the perfect choice. Served in Petite Casseroles, they are just the right size to satisfy after-dinner sweet cravings.

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Stoneware Petite Casserole

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Signature Cocktail

Name: Signature Cocktail
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4-6
Ingredients: || 90ml pomegranate syrup or Cassis || 750ml dry sparkling wine or non-alcoholic sparkling wine, chilled || Pomegranate arils or rubies, to garnish || 6 springs rosemary or basil buds, to garnish

DIFFICULTY

Easy Easy

PREP TIME

Under 30 Min. Under 30 Min.

COOK TIME

Under 30 Min. Under 30 Min.

SERVES

4-6 4-6

This refreshing pomegranate rosemary cocktail will perk up any party. Serve in Le Creuset glassware for a festive toast.

Main INGREDIENTS

Fruit

FOR THIS RECIPE WE LOVE TO USE

Sparkling Wine Cork Catcher SW 105

68,00 €

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Ingredients

Method

Ingredients

90ml pomegranate syrup or Cassis
750ml dry sparkling wine or non-alcoholic sparkling wine, chilled
Pomegranate arils or rubies, to garnish
6 springs rosemary or basil buds, to garnish

Method
1

Divide the syrup between the 6 glasses (15ml per glass) and top with the chilled sparkling wine or non-alcoholic sparkling wine. Sprinkle each drink with pomegranate arils and a sprig of rosemary, serve cold and enjoy.