SW1120
SW1120
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish

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Stoneware Fluted Flan Dish

29,00 € - 55,00 €
incl. VAT
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Stoneware Fluted Flan Dish
Stoneware Fluted Flan Dish
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29,00 € - 55,00 €
incl. VAT
delivery

Free Standard Shipping

On orders over 100€

calendar

30 days to return

pots

Lifetime Warranty

On cast iron cookware

Tarts. Quiches. Pies. Create them all in our fluted flan dish. Both practical and stylish, its curving sidewall will add a touch of character to finished pastries while also helping crusts bake perfectly. The stoneware distributes heat evenly, for the best cooking results.
Features:

  • Always up to scratch: our glazed stoneware is scratch resistant and easy to clean.

  • Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.

  • Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.

  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material:

Stoneware

Warranty:

10 Years

SKU:

SW1120

Standard Delivery 3 to 6 business days • €10 Free on orders of €100 or more. Return Policy
 View full details here
Temperature Range:

-23℃ to 260℃

Storage:

Freezer Compatible

Care

Dishwasher Safe

Before First Use:

  • Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

  • Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

  • Stay protected – always use oven gloves when handling anything hot.

  • When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.

  • Don't put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check food is piping hot throughout. If you want to heat a dish that's currently at room temperature, don't preheat your oven above 205°C (that's 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.

Cleaning:

  • Wait for your product to cool down before you start cleaning it.

  • Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.

  • Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.

Grill
Grill
Microwave
Microwave
Oven
Oven
Tarts. Quiches. Pies. Create them all in our fluted flan dish. Both practical and stylish, its curving sidewall will add a touch of character to finished pastries while also helping crusts bake perfectly. The stoneware distributes heat evenly, for the best cooking results.
Features:

  • Always up to scratch: our glazed stoneware is scratch resistant and easy to clean.

  • Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.

  • Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.

  • Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material:

Stoneware

Warranty:

10 Years

SKU:

SW1120

Standard Delivery 3 to 6 business days • €10 Free on orders of €100 or more. Return Policy
 View full details here
Temperature Range:

-23℃ to 260℃

Storage:

Freezer Compatible

Care

Dishwasher Safe

Before First Use:

  • Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

  • Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking:

  • Stay protected – always use oven gloves when handling anything hot.

  • When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.

  • Don't put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check food is piping hot throughout. If you want to heat a dish that's currently at room temperature, don't preheat your oven above 205°C (that's 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.

Cleaning:

  • Wait for your product to cool down before you start cleaning it.

  • Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.

  • Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.

Grill
Grill
Microwave
Microwave
Oven
Oven