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Recipes
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RECIPE
Yorkshire Pudding Canapes
These delightfully puffy and golden-brown yorkshire pudding canapes are topped with prawn cocktail for a festive twist. Best enjoyed with a glass of sparkling wine.
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RECIPE
Side of Salmon and Seasonal Vegetables
A great alternative to the traditional Christmas turkey, serve this side of salmon with roast seasonal vegetables and a spicy horseradish crème fraiche.
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RECIPE
The New Christmas Cake
A festive favourite laced with brandy, citrus, mixed fruit and spices. Serve with gold-dusted berries for a truly merry occasion.
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RECIPE
Individual Festive Panettones
A Panettone is an Italian sweet bread traditionally enjoyed for Christmas and New Year. Baked in our Mini Cocottes, these festive panettones are the perfect size for individual servings.
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RECIPE
Cheesy Creamed Baked Potatoes
Fork-tender potatoes, baked in a cheesy cream sauce, served with blushed beetroot salt. The ultimate Christmas dinner side.
WE USED
Stoneware Heritage Rectangular Dish
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RECIPE
Whole-Roasted Cauliflower with Butter and Wine
A deliciously flavourful vegetarian roast option! Serve with pan-roasted radishes and a sprinkle of beetroot salt as the perfect side to roast pork belly, beef sirloin roast or turkey.
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RECIPE
Organic Beef Tartare
Try beef fillet a new way. We have the best tartare for the home cook and for no-cook dinners!
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RECIPE
Organic Beef Carpaccio
Try beef fillet a new way. We have the best carpaccio for the home cook and for no-cook dinners!
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RECIPE
Spring Greens dressed in Nettle Oil
Celebrate nature’s finest ingredients with this spinach pasta, peas and broad beans, with lemon butter.
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RECIPE
Beetroot Sugar and Salt Cured Salmon
Buttery and beautifully stained fish with blushing beets. The ultimate make-ahead dish!
WE USED
Stoneware Heritage Rectangular Dish
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RECIPE
Forest Berry Mousse
Pay tribute to the berry season with this delicious and decadent dessert.