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Recipes
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Simple Comfort Food
Drop Scones with Roasted Plums and Honey
DIFFICULTY
Average
COOK TIME
Under 30 min.
RECIPE
Drop Scones with Roasted Plums and Honey
WE USED
Toughened Non-Stick Crêpe Pan
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Simple Comfort Food
Bramley Apple, Lemon and Thyme Puff Pastry Tart
DIFFICULTY
Average
COOK TIME
Under 1 hr.
RECIPE
Bramley Apple, Lemon and Thyme Puff Pastry Tart
This tart is sensational served warm from the oven with double cream but can be equally delicious for breakfast the next morning with a nice hot cup of coffee.
WE USED
Toughened Non-Stick Square Roaster
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Caramel and Chocolate
French Marble Caramel and Chocolate Cake with Chocolate Ganache
DIFFICULTY
Average
COOK TIME
Under 1 hr.
RECIPE
French Marble Caramel and Chocolate Cake with Chocolate Ganache
The salted caramel replaces the vanilla, giving it a sweeter but more intense caramel flavour. Topped with a simple chocolate ganache it is perfect for Goûté (4pm snack time in France).
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Caramel and Chocolate
Chocolate and Pear Clafoutis with Caramel Sauce
DIFFICULTY
Average
COOK TIME
Under 1 hr.
RECIPE
Chocolate and Pear Clafoutis with Caramel Sauce
The purpose of a clafoutis is to highlight a delicious fruit. This clafoutis does just that, as well as being chocolatey to enhance the sweet pear flavour. We make clafoutis all day long at home. It is such a simplistic cake, easily made with basic pantry ingredients.
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Caramel and Chocolate
Dulce de Leche Hot Chocolate with Shortbread Stars
DIFFICULTY
Easy
COOK TIME
Under 30 min.
RECIPE
Dulce de Leche Hot Chocolate with Shortbread Stars
A combination of rich, sweet caramel with dark bitter chocolate, this hot chocolate is sheer indulgence.
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Caramel and Chocolate
Shortbread Biscuits
DIFFICULTY
Average
COOK TIME
Under 30 min.
RECIPE
Shortbread Biscuits
These crumbly, sweet shortbread stars sit perfectly on the side of a super indulgent mug of Dulce de Leche Hot Chocolate.
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Maple Pears, Sultana & Hazelnut Baked Porridge
DIFFICULTY
Average
COOK TIME
Under 30 min.
RECIPE
Maple Pears, Sultana & Hazelnut Baked Porridge
Comforting, wholesome and healthy all at the same time, this baked porridge is a great breakfast for a crowd. Simply pop all the ingredients in the casserole and bake in the oven. It is also extremely versatile so why not trying changing-up the dried fruit and nuts depending on what you have in the cupboard.
WE USED
Cast Iron Round Casserole
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RECIPE
WE USED
Stoneware Petite Casserole
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Tarte Tatin with Nectarines
DIFFICULTY
Average
COOK TIME
Under 1 Hr.
RECIPE
Tarte Tatin with Nectarines
The classic Tarte Tatin baked with fresh nectarines, perfect for an afternoon coffee or dessert.
WE USED
Cast Iron Tatin Dish
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Cheese fries with feta and mozzarella
DIFFICULTY
Easy
COOK TIME
Under 30 Min.
RECIPE
Cheese fries with feta and mozzarella
Our cheese fries with feta and mozzarella are easy to make and delicious - the perfect snack.
WE USED
Cast Iron Round Casserole
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Hijiki Chirashi Sushi
DIFFICULTY
Average
RECIPE
Hijiki Chirashi Sushi
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Greek-inspired Tapas: Roasted Spiced Chickpeas
DIFFICULTY
Average
COOK TIME
Under 1 hr.
RECIPE
Greek-inspired Tapas: Roasted Spiced Chickpeas
Chickpeas are widely used in Greek cooking, traditionally used in a classic chickpea stew called Revithada. Chickpeas are a great flavour carrier making this a super tasty, aromatic dish.
WE USED
Stoneware Tapas Dish
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