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RECIPE
Sparkling Wine Braised Chicken with Herbs
Make this luxurious, tender whole chicken recipe when you have something to celebrate! Slowly braised in a sparkling wine sauce and enriched with aromatic herbs and vegetables. Cooked and garnished with lots of fresh herbs, this recipe elevates the home dining experience. Serve it alongside mashed potatoes or a simple green salad for a meal that feels both special and comforting.
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Flamme Dorée Round Casserole
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RECIPE
Truffle Potato Gratin
A decadent twist on the classic dish. Layers of thinly sliced potatoes are baked to tender perfection, enveloped in a rich, creamy sauce infused with caramelised onions. Add freshly shaved truffles or additional truffle oil to the top of the finished gratin for added earthy flavour. Topped with fresh herbs and sea salt, it’s a perfect recipe for celebrating with friends and family.
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Flamme Dorée Shallow Casserole
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RECIPE
Lobster Pot Pie
Indulge in the ultimate comfort food – but elevated. This decadent lobster pot pie transforms a beloved classic into a showstopping dish worthy of any celebration. Tender, buttery lobster is gently poached and folded into a rich, velvety sauce infused with white wine, fragrant herbs and the delicate sweetness of fennel. Encased in a golden, flaky pastry and baked to perfection, each bite celebrates flavour and texture. Whether you're hosting an elegant dinner or savouring a special night in, this dish delivers effortless luxury.
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Flamme Dorée Shallow Casserole
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RECIPE
Cacio e Pepe Stuffed Artichokes
This sophisticated take on classic stuffed artichokes brings the bold, nuanced flavours of Cacio e Pepe to life. A blend of Pecorino Romano, freshly ground black pepper, and a touch of nutritional yeast creates a rich, savoury filling with irresistible depth—paying tribute to tradition while embracing modern flair. While the artichokes will still shine without it, the nutritional yeast enhances the dish with an extra layer of cheesiness.
WE USED
Flamme Dorée Round Casserole
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RECIPE
Gluten-Free Cardamom Twists
Indulge in these soft and airy gluten-free cardamom twists. Despite being gluten-free, these twists do not compromise on flavour. The spiced cardamom, crisp crust, and tender crumb make them an irresistible treat.
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Cast Iron Round Casserole
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RECIPE
Gluten-Free Almond Cake with Cherries
If you love risalamande, you'll enjoy this cake. Perfect for quiet Christmas days when family and friends gather around the table. This cake keeps well for up to 4 days in an airtight container.
WE USED
Cast Iron Round Casserole