439 results
RECIPE
Red Wine Dark Chocolate Pot de Crème
Dark chocolate and red wine join to create a luxuriously smooth pot de crème. The key to achieving a silky texture is twofold: tempering the egg yolks slowly with hot cream and then baking the cocottes in a water bath to achieve gentle, even heat. This decadent dessert is the perfect ending to your next dinner party. The pot de crème can be made up to two days in advance, so all you need to do after dinner is add a dollop of whipped cream and enjoy the moment.
WE USED
Stoneware Petite Casserole
RECIPE
Cacio e Pepe Stuffed Shells
These stuffed shells are inspired by the classic Roman pasta dish cacio e pepe, which combines Pecorino-Romano cheese and black pepper in a silky, rich cream sauce. In this version, jumbo pasta shells are first filled with a ricotta cheese mixture and then nestled in a thickened cream sauce that thickens as it bakes in a Stoneware Heritage Rectangular Dish. Serve with a fresh garden salad for a deliciously simple and decadent oven-to-table dinner.
RECIPE
Sparkling Wine Braised Chicken with Herbs
Make this luxurious, tender whole chicken recipe when you have something to celebrate! Slowly braised in a sparkling wine sauce and enriched with aromatic herbs and vegetables. Cooked and garnished with lots of fresh herbs, this recipe elevates the home dining experience. Serve it alongside mashed potatoes or a simple green salad for a meal that feels both special and comforting.
WE USED
Flamme Dorée Round Casserole
RECIPE
Truffle Potato Gratin
A decadent twist on the classic dish. Layers of thinly sliced potatoes are baked to tender perfection, enveloped in a rich, creamy sauce infused with caramelised onions. Add freshly shaved truffles or additional truffle oil to the top of the finished gratin for added earthy flavour. Topped with fresh herbs and sea salt, it’s a perfect recipe for celebrating with friends and family.
WE USED
Flamme Dorée Shallow Casserole
RECIPE
Heirloom Beetroot and Green Harissa Salad
Indulge in a warm salad that celebrates flavour, combining sweet, earthy beets with a vibrant green zingy harissa dressing. Not only does it tick all the boxes in terms of taste, but it's also visually appealing. For a perfect pairing, serve it alongside seared salmon or pan-grilled steaks.
WE USED
Stoneware Heart Serving Bowl
RECIPE
Horseradish Risotto
Our creamy Risotto has an added kick from the heat of the mustardy horseradish. A pairing made in heaven, the perfect main course to enjoy for a romantic homemade meal for two.
WE USED
Cast Iron Heart Shaped Casserole with Heart Knob
RECIPE
Lemon and Raspberry Fridge Cheesecake
A sweet treat for your Valentine's Day dinner - super easy yet incredibly delicious.
WE USED
Stoneware Petite Casserole with Gold Heart Knob
RECIPE
Spring Green Frittata
A healthy and bright breakfast frittata - or a light lunch. Perfect for Valentine's Day.
RECIPE
Lemon Heart Cake
A zesty delight! This lemon heart-shaped cake is the perfect treat for afternoon tea.
WE USED
Heart Springform Tin
RECIPE
White Chocolate and Raspberry Microwave Mugs
Simplify your life and treat yourself to a microwave dessert in minutes. It's fun, quirky, and perfect for friends or kids' slumber parties. Serve it with all your favourite toppings.
RECIPE
Sourdough Bread
Crisp and golden on the outside, and soft on the inside – a sourdough perfect for breakfast or side dishes.
WE USED
Cast Iron Oval Bread Oven
